Recipes Steamed Broccoli with Anchovies Be the first to rate & review! Plus: More Healthy Recipes and Tips More Vegetable Side Dishes By Grace Parisi Updated on December 1, 2015 Print Rate It Share Share Tweet Pin Email Total Time: 15 mins Yield: 4 Ingredients 1 1/2 pounds broccoli, cut into 2-inch florets 3 tablespoons extra-virgin olive oil 1 garlic clove, minced 2 oil-packed anchovies, minced Pinch of crushed red pepper Salt Directions Set a steamer basket in a large saucepan. Add the broccoli and steam over high heat until bright green and just tender, about 4 minutes. In a large skillet, combine the olive oil with the garlic, anchovies and crushed red pepper and cook over moderate heat until fragrant, about 1 minute. Add the broccoli, season with salt and cook for 1 minute, stirring. Transfer to a bowl and serve. Rate it Print