Spinach and Crabmeat Soup with Country Ham Croutons
The soup can be prepared through Step 3 and refrigerated for up to 2 days.
The best match is a German Riesling like a Joh. Jos. Prüm Wehlener Sonnenuhr Auslese, from the middle Mosel. Another fine choice is an Egon M&252;ller Scharzhofberger Auslese, from the Saar, which tends to produce steely wines.