Spicy Mapo Tofu Dumplings
The filling for these dumplings is quite spicy, just like the dish that inspired it! To make a milder version, cut back on the black bean chile paste. Slideshow: More Dumpling Recipes
The filling can be refrigerated overnight. The assembled, uncooked dumplings can be frozen for up to 1 month and cooked from frozen. Just add 2 minutes to the covered cooking time in Step 2. Alternatively, you can boil or steam the frozen dumplings for about 8 minutes.