Spicy Korean Grilled Pork
Pounding slices of pork tenderizes the meat, making it thin enough to take on the flavor of the marinade and allowing it to cook fast enough to stay moist.
Chinese fermented black beans and gochujang are available at Asian markets and from amazon.com. Or substitute an equal amount of Chinese black bean sauce or any kind of Asian chile paste.
Vegetables or chilled noodles.
Tannins in red wine can intensify the heat in chiles, so for this dish, look for a fruit-forward Grenache-based wine.