Spicy Cumin Lamb Meatballs
Nothing compares to the flavor of meat the day it was ground, and grinding meat at home allows you to choose your own flavors. Master this meatball recipe to arm yourself with an easy dinner solution for any weeknight. With a crisp crust and tender interior, these cumin-scented meatballs feel at home in Mexican, Middle Eastern, and Indian recipes. To use store-bought ground lamb, substitute short-grain rice for the long-grain white rice to get the best texture.