Spice-Crusted Tuna with Thai Snow Pea Salad
Good News Hearty-healthy tuna is a high-protein source of omega-3 fatty acids. Andrew Murray pairs it with a vibrant salad made with crisp snow peas, a good source of B vitamins and vitamin C. More Tuna Dishes
October 2007
Gallery
Credit:
© Ellie Miller
Recipe Summary
Ingredients
Directions
Make Ahead
The dressing can be refrigerated overnight. Bring to room temperature before serving
Notes
One Serving 343 cal, 16 gm fat, 2.9 gm sat fat, 7 gm carb, 2.5 gm fiber.
Suggested Pairing
The richness of a lush Viognier stands up to oily fish dishes like this peppery grilled tuna.