Sparkly Cinnamon Coins
These crisp slice-and-bake refrigerator cookies get their sparkle from crystallized sugar. They are so small, you'll be tempted to eat them by the handful, but they are so flavorful that you will be satisfied with just a few.Plus: More Dessert Recipes and Tips
The cookies can be stored in an airtight container at room temperature for up to 1 week or frozen for up to 2 months.
Crystallized sugar is a coarse decorating sugar that comes in plain white as well as in a wide array of colors. It's available at cake-decorating stores, specialty food shops and many supermarkets. It can be mail-ordered from New York Cake and Baking Distributor, 212-675-2253.