Recipes Drinks Cocktails Sour Cherry Fizz Be the first to rate & review! In adapting her original Scotch-based Sour Cherry Fizz for the mocktail version, Julie Reiner increased the amount of Sour Cherry Puree and fresh lemon to bring what she calls, "that alcoholic tartness." Slideshows: More Nonalcoholic Drinks By Julie Reiner Updated on March 28, 2015 Print Rate It Share Share Tweet Pin Email Photo: © Frances Janisch Yield: 1 drink Ingredients 1 1/2 ounces Sour Cherry Puree 1 1/2 ounces fresh lemon juice 1 large egg white Ice 1 1/2 ounces chilled cherry soda 2 maraschino cherries skewered on a pick, for garnish (optional) Directions In a cocktail shaker, combine the Sour Cherry Puree, lemon juice and egg white and shake well. Add ice and shake again. Strain into an ice-filled highball glass, stir in the cherry soda and garnish with the skewered cherries. Rate it Print