Solera Sidecar

Name: Solera Sidecar
Yield: makes 1 drink
Ingredients: Ice; 1 1/2 ounces brandy, preferably Spanish; 3/4 ounce manzanilla sherry; 1/2 ounce Licor 43 (citrus-and-vanilla-flavored liqueur); 3/4 ounce fresh lemon juice

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Mixologist Joaquin Simo invented this take on the sidecar for a cocktail-pairing dinner hosted by the underground supper club New York Bite Club. He matched the nutty drink with fried sweetbreads. Latin Cocktail Party Recipes

By Joaquin Simo

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Recipe Summary

Yield:

makes 1 drink

Ingredients

Ice
1 1/2 ounces brandy, preferably Spanish
3/4 ounce manzanilla sherry
1/2 ounce Licor 43 (citrus-and-vanilla-flavored liqueur)
3/4 ounce fresh lemon juice

Directions

Step 1
Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Strain into a chilled coupe.

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Solera Sidecar

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Solera Sidecar

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Solera Sidecar