Leftovers can be used to make Fried Polenta Slices. More Amazing Vegetarian Dishes
How to Make It
Step 1
Bring the water to a boil in a large saucepan. Slowly whisk in the polenta. Cover and cook over low heat, whisking often, until thickened, about 10 minutes.
Step 2
Stir in the butter and cheese, season with salt and pepper and serve right away.
