So Say Kaiser

Name: So Say Kaiser
Ingredients: 1 ounce Pimm's No. 1; 1/2 ounce Drambuie; 1/2 ounce Cocchi Americano (fortified, slightly bitter aperitif wine); 1/4 ounce Averna Amaro (bittersweet herbal digestif); 3/4 ounce fresh lemon juice; Dash of celery bitters; Ice; 1 lemon twist, flamed , for garnish

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Melissa Hayes combines two ingredients that aren't often mixed together: the spicy, fruity, gin-based aperitif Pimm's and the honeyed, Scotch-based liqueur Drambuie. They create an elegant, pleasantly bittersweet cocktail. Plus: More Cocktail Recipes

By Melissa Hayes

Updated on June 28, 2021

Yield:

1

Ingredients

1 ounce Pimm's No. 1
1/2 ounce Drambuie
1/2 ounce Cocchi Americano (fortified, slightly bitter aperitif wine)
1/4 ounce Averna Amaro (bittersweet herbal digestif)
3/4 ounce fresh lemon juice
Dash of celery bitters
Ice
1 lemon twist, flamed, for garnish

Directions

In a cocktail shaker, combine all of the ingredients except ice and the garnish. Fill the shaker with ice and shake well. Strain into a chilled coupe and garnish with the flamed lemon twist.