© Fredrika Stjärne
This double rum coffee is deliciously flavored with cinnamon and orange zest. Slideshow: Warming Drinks
How to Make It
Step
In a heatproof glass, stir the coffee and sugar until the sugar dissolves. Stir in both rums. Add the cinnamon and the strip of orange zest. Garnish with whipped cream, grated Mexican chocolate and grated orange zest.
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