© Todd Porter & Diane Cu
Coleslaw gets a smoky twist with chipotle and smoked paprika, plus a hint of spice from brown mustard. Slideshow: More Slaw Recipes
How to Make It
Step 1
In a large bowl, combine the cabbage, carrots, celery, and almonds.
Step 2
In another bowl, whisk together the mayonnaise, apple cider vinegar, mustard, brown sugar, smoked paprika, chipotle, salt and pepper.
Step 3
Pour the dressing over the cabbage mixture and toss to coat. Chill and serve.
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