© Reed Davis
At Enchantment Resort, Kevin Maguire makes his own crackers using blue corn flour and crushed red pepper; store-bought baked tortilla chips are a fine substitute. Amazing Seafood Recipes
How to Make It
Step
In a medium bowl, combine the trout, tomatoes, avocado and lime juice and toss gently. Season with salt and pepper. Spoon the mixture onto the corn chips and sprinkle with the chives. Serve immediately.
Notes
Three Tostadas Calories 82 kcal, Total Fat 4.5 gm, Saturated Fat 0.9 gm.
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