A proud member of the "eco-gastronomic" Slow Food organization, Jeff Grdinich designed this cocktail for after-dinner lingering. The Punt e Mes and Frangelico salute Italy, Slow Food's home base. Cocktail Party Recipes
Fill a cocktail shaker with ice. Add all of the remaining ingredients except the twist and shake well. Strain the drink into a chilled coupe and garnish with the orange twist.