© Todd Porter & Diane Cu
This simple side dish comes together in just 30 minutes, pairing the classic flavors of fragrant roasted garlic and tender, juicy broccoli. Slideshow: Great Broccoli Recipes
How to Make It
Step 1
Preheat oven to 425°. Place the prepared broccoli and garlic slices on a baking pan. Drizzle the olive oil over the broccoli. Toss the broccoli and garlic to coat evenly with the olive oil.
Step 2
Spread the broccoli into an even layer over the baking pan. Season with salt and pepper. Toss the broccoli again then spread back into an even layer.
Step 3
Roast for 10 minutes, turn the broccoli and garlic, then continue roasting for 5 more minutes, or until tender and the edges are crisped.
Step 4
Season with additional salt and black pepper if desired, and then serve warm or at room temperature.