Shaved Sunchoke Salad with Parmesan and Arugula
The Good News Sunchokes, also known as Jerusalem artichokes, are little, knobby tubers that resemble fresh ginger but have a potato-like texture and a sweet, slightly nutty taste. Sunchokes are rich in iron, potassium and thiamine, and can be served either raw or cooked. More Green Salads
June 2006