Semolina Budino
This comforting, not-too-sweet pudding is pastry chef Lisa Donovan’s ode to the spoon bread in M.F.K. Fisher’s classic How to Cook a Wolf. Slideshow: More Gooey Dessert Recipes
January 2015
This comforting, not-too-sweet pudding is pastry chef Lisa Donovan’s ode to the spoon bread in M.F.K. Fisher’s classic How to Cook a Wolf. Slideshow: More Gooey Dessert Recipes