© John Kernick
Russ Pillar makes his version of the classic sea breeze cocktail with Idaho's Teton Glacier vodka—one of the only potato vodkas produced in America. Plus: Ultimate Cocktail Guide
How to Make It
Step
In a pitcher, stir together the grapefruit juice, cranberry juice and vodka. Pour into 8 sugar-rimmed, ice-filled glasses, add a lime slice to each and serve.
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