Santurce Special

Name: Santurce Special
Total time: 5 min
Yield: 1
Ingredients: 2 ounces aged rum, such as Ron del Barrilito 2-Star; 1/2 ounce Heering cherry liqueur; 1/2 ounce amontillado sherry; 3/4 ounce fresh lemon juice; 1/2 ounce Simple Syrup; Dash of Angostura bitters; Ice; 1 maraschino cherry, preferably Luxardo, for garnish

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Chicago mixologist Paul McGee uses an aged Puerto Rican rum here, which gets depth and character from the time spent in the barrel—a minimum of three years.

By Paul McGee

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Recipe Summary

total:

5 mins

Yield:

Ingredients

2 ounces aged rum, such as Ron del Barrilito 2-Star
1/2 ounce Heering cherry liqueur
1/2 ounce amontillado sherry
3/4 ounce fresh lemon juice
1/2 ounce Simple Syrup
Dash of Angostura bitters
Ice
1 maraschino cherry, preferably Luxardo, for garnish

Directions

Step 1
In a cocktail shaker, combine all of the ingredients except ice and the garnish. Fill the shaker with ice and shake well. Fine-strain into a chilled coupe and garnish with the cherry.

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Santurce Special

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Santurce Special

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Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Santurce Special