Recipes Santa Maria Be the first to rate & review! Wanting to create a cocktail that melds flavors from the Old and New Worlds, Duggan McDonnell pulled ingredients from Portugal (port), Mexico (tequila) and the Caribbean (the clove-spiced liqueur Velvet Falernum). More Pitcher Drinks By Duggan McDonnell Updated on December 22, 2021 Print Rate It Share Share Tweet Pin Email Yield: 8 drinks Ingredients 12 ounces blanco tequila 6 ounces white port 2 ounces Velvet Falernum 8 ounces fresh lemon juice 2 ounces agave nectar mixed with 2 ounces water Ice 6 ounces chilled ginger beer 8 orange wheels, for garnish Directions In a large resealable container, combine the first five ingredients; refrigerate until chilled, at least 1 hour. Cover tightly and shake, then pour into an ice-filled pitcher. Strain into ice-filled white wine glasses, top with the ginger beer and garnish. Rate it Print