Recipes Sangrita Be the first to rate & review! Slideshow: More Nonalcoholic Drinks By Greg Morris Updated on June 16, 2016 Print Rate It Share Share Tweet Pin Email Photo: © Frances Janisch Yield: 15 to 20 drinks Ingredients 2 cups tomato juice 1/4 cup fresh orange juice 1 tablespoon sugar 4 dashes of hot sauce Dash of Worcestershire sauce Dash of olive brine from a jar of green olives Pinch of freshly ground black pepper Directions In a pitcher, combine all of the ingredients and refrigerate until chilled, at least 2 hours. Stir well and pour into chilled shot glasses. Rate it Print