Combining cava with figgy, nutty East India sherry and a touch of cinnamon syrup, Bridget Albert’s robust Sangria Cosecha (Harvest Sangria) is a terrific cold-weather cocktail. To lighten it, just add more sparkling wine. Slideshow: Great Sparkling Wine Cocktails 

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Recipe Summary

Yield:
Makes 1 Drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a chilled wineglass with ice. Add the sparkling wine, sherry and Cinnamon Syrup and stir well. Garnish with the orange, lemon and lime wheels and the golden raisins.

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