Recipes San Moritz Martini Be the first to rate & review! Plus: Ultimate Cocktail Guide By Food & Wine Editors Updated on March 29, 2015 Print Rate It Share Share Tweet Pin Email Photo: © Simon Watson Yield: 1 drink Ingredients 1 cup crushed ice 3 ounces black currant vodka 1 ounce Champagne Clear crème de menthe Pomegranate seeds for garnish Directions Combine ice and black currant vodka in a cocktail shaker; shake vigorously. Strain into a chilled glass. Add 1 ounce Champagne and a splash of clear crème de menthe, garnish with pomegranate seeds and serve. Rate it Print