In Haiti, voodoo priests and priestesses soak the ground with the highest-quality golden Barbancourt rum; they believe it will summon the spirits of the dead. Paul McGee combines it with Trinidadian rum in this drink. Slideshows:  Halloween Cocktails 

Paul McGee

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Recipe Summary

total:
5 mins
Yield:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a mixing glass, combine all of the ingredients except ice and the garnish; fill with ice and stir well. Strain into a chilled double rocks glass over the large ice cube and garnish with the orange twist.

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