Use this syrup when making the Rose Marie drink.Plus: Ultimate Cocktail Guide

Drew Brown

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Recipe Summary

Yield:
Makes 12 ounces
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a heat-proof bowl, pour the Simple Syrup over the rosemary sprig. Let cool completely. Strain into an airtight container and refrigerate for up to 2 weeks.

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