Recipes Rojo Bianco Be the first to rate & review! Death & Co. • ManhattanBar manager Philip Ward compares creating new cocktails to playing with Mr. Potato Head's interchangeable features. In this variation on the Brooklyn Cocktail, he substitutes tequila for rye, sweet vermouth for dry and Campari for Amer Picon, a French bitter liqueur.Plus: Ultimate Cocktail Guide By Philip Ward Updated on December 22, 2021 Print Rate It Share Share Tweet Pin Email Yield: 1 drink Ingredients Ice 2 ounces reposado tequila 1/4 ounce bianco vermouth (sweet white vermouth) 1/4 ounce Campari 1/4 ounce maraschino liqueur Dash of Angostura bitters Directions Fill a pint glass with ice. Add the tequila, vermouth, Campari, Maraschino liqueur and bitters and stir well. Strain into a chilled coupe. Rate it Print