Wild mushrooms roasted until golden make an incredibly easy side dish. Slideshow:  More Mushroom Recipes 

Best New Chef 2008: Gerard Craft
Gerard Craft
December 2014

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Credit: © Con Poulos

Recipe Summary test

active:
15 mins
total:
45 mins
Yield:
2 to 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 450°. In a large bowl, toss the mushrooms with the olive oil and season with salt. Spread on 2 large rimmed baking sheets and roast for about 30 minutes, stirring once, until golden.

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  • Season with fresh lemon juice and serve.

Make Ahead

The roasted mushrooms can be refrigerated overnight. Gently reheat before serving.

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