Best New Chef 1999 Suzanne Goin
Suzanne Goin
December 2005

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Recipe Summary test

total:
15 mins
Yield:
12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 450°. On a baking sheet, toss the grapes with the oil, sugar and salt. Roast for 12 minutes, or until the skins are slightly blistered. Serve warm.

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Make Ahead

The grapes can be roasted 6 hours ahead.

Serve With

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