Roasted Guinea Hen Mediterranean Style
Guinea hens are like deeply flavored chickens. (You can substitute chicken.) You will need a roasting pan large enough to hold the guinea hen and vegetables without crowding. Lydie Marshall uses an oven broiling pan. The black pan helps the hen and vegetables brown, but the pan can burn easily, so baste often. Chef Holiday Recipes Made EasyPlus: More Chicken Recipes and Tips
December 2000