Stuff with herbs and baste on a rigid schedule. The chef's knife is what makes it taste so good. Buy that and you will have a hit!
You lost me. Out of here
I looked online and found this list of ingredients: 1 medium onion, sliced 1/4 inch thick 1 large carrot, sliced 1/4 inch thick One 4 1/2-pound chicken Salt and freshly ground pepper 2 thyme sprigs, plus 1 teaspoon finely chopped thyme 2 rosemary sprigs, plus 1 teaspoon finely chopped rosemary 2 teaspoons dried lavender buds 2 tablespoons unsalted butter—1 tablespoon softened, 1 tablespoon chilled 1/2 cup chicken stock or low-sodium broth 1/2 cup dry red wine
What STOCK & WINE ... This wins the award for WORST RECIPE I'VE EVER READ
I would like to make this recipe, but the ingredients don't show up in my browser (Safari). All I see is a box that says "Get Ingredients." That links to the items in the recipe, but doesn't indicate amounts. Help! Thanks!