Roast Guinea Hens with Prosciutto and Endives
This crowd-pleasing recipe, which is also delicious made with chicken, pairs the roasted birds with caramelized endives, lightly wilted dandelion greens and crisp prosciutto.Roast Chicken Recipes to Try
You can ask your butcher to quarter the guinea hens for you. Chicken can be substituted for guinea hens, but it will need to cook for about 15 minutes longer.
Although Germany is best known for its white wine—especially Riesling—it also produces some really exceptional Pinot Noirs (called Spätburgunder there) that have lively acidity and earthiness, perfect with this dish.