Using demerara sugar gives this concentrated syrup a great molasses flavor. This syrup can be used to make the Applejack Cocktail. Plus: Ultimate Cocktail Guide
How to Make It
Step
In a small saucepan, warm the sugar and water over low heat and stir until a thick syrup forms. Remove from the heat, let cool and refrigerate in an airtight container for up to 1 month.
