Rhuby Daiquiri

Name: Rhuby Daiquiri
Yield: Makes 1 drink
Ingredients: Ice; 2 ounces white rhum agricole (aromatic West Indian rum); ¼ ounce 1/4 maraschino liqueur; 1 ounce fresh pink grapefruit juice; ¾ ounce fresh lime juice; 1 lime wedge; ¾ ounce 3/4 Rhubarb Syrup

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Chick's Cafe & Wine Bar • PhiladelphiaA slice of rhubarb pie gave bartender Katie Loeb the idea for this Floridita Daiquiri variation. "Tweaking a daiquiri with rhubarb seemed like a good starting point," she says. "Ginger and Chinese five-spice powder take the drink to the next level." Rum Drinks

By Katie Loeb

December 2008

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Recipe Summary

Yield:

Makes 1 drink

Ingredients

Ice
2 ounces white rhum agricole (aromatic West Indian rum)
¼ ounce 1/4 maraschino liqueur
1 ounce fresh pink grapefruit juice
¾ ounce fresh lime juice
1 lime wedge
¾ ounce 3/4 Rhubarb Syrup

Directions

Step 1

Fill a cocktail shaker with ice. Add all of the remaining ingredients except the lime wedge and shake well. Strain into a chilled coupe and garnish with the lime wedge.

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Rhuby Daiquiri

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Rhuby Daiquiri

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Rhuby Daiquiri