Radicchio Chopped Salad with Toasted Chickpeas
The chickpeas are toasted in the pancetta fat, which gives them a rich flavor. Slideshow: Terrific Green Salads
October 2000
Gallery
Credit:
© Beatriz da Costa
Recipe Summary
Ingredients
Directions
Make Ahead
The salad and Prosecco dressing can be prepared through Step 3 up to 4 hours ahead.
Suggested Pairing
A round, mouth-filling Spumante softens the sharp flavors of the provolone and bitter greens in this salad, while its effervescence lightens the texture of the chickpeas.