Quick Red Cabbage Slaw
Ten minutes of simple prep work and an hour of hands-off marinating time deliver this almost effortless slaw that scores big in the flavor department. Matchstick carrots make it ultra-easy; just dump, stir, and go. Seasoned with a simple mixture of lemon juice, mustard seeds, and salt, this slaw lends itself a variety of uses—try it on barbecue sandwiches, tacos, and turkey or chicken burgers—or serve it as a side dish at your next barbecue or potluck.
