Quick Curried Shrimp Salad
The shrimp salad can be refrigerated in an airtight container for up to 6 hours. Sprinkle the sunflower seeds over the salad just before serving.
One Serving 252 cal, 13 gm fat, 1.8 gm saturated fat, 7 gm carb, 2 gm fiber.
Whole wheat pita.