Pure Magic Dry Rub

Name: Pure Magic Dry Rub
Total time: 5 min
Yield: 1 cup
Ingredients: 1/4 cup sweet paprika, preferably Hungarian; 2 tablespoons kosher salt; 2 tablespoons granulated sugar; 2 tablespoons granulated garlic; 2 tablespoons chili powder; 1/2 tablespoon dry mustard powder; 1/2 tablespoon pepper; 1/2 teaspoon cayenne

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This balanced, sweet-savory dry rub is incredible rubbed on pork, such as smoked ribs, braised shoulder or bone-in chops. You can also save any leftovers to use on grilled or roasted vegetables, to toss with french fries or to season popcorn. Slideshow: More Grilling Spices and Sauces

By Mike Mills

June 2017

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Recipe Summary

total:

5 mins

Yield:

1 cup

Ingredients

1/4 cup sweet paprika, preferably Hungarian
2 tablespoons kosher salt
2 tablespoons granulated sugar
2 tablespoons granulated garlic
2 tablespoons chili powder
1/2 tablespoon dry mustard powder
1/2 tablespoon pepper
1/2 teaspoon cayenne

Directions

Step 1
In a medium bowl, combine all of the ingredients. Store in an airtight container at room temperature for up to 2 weeks.

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Pure Magic Dry Rub

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Pure Magic Dry Rub

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Pure Magic Dry Rub