Pumpkin Ricotta and Apple Frittata
Unlike a quiche, a frittata does not require a crust and can be whipped up in minutes to serve a large crowd. If roasting the pumpkin beforehand, make sure to put the cast-iron skillet in the oven while it is preheating in the morning so the eggs start to bake as soon as they hit the pan. Slideshow: More Frittata Recipes
November 2014