Prosciutto-Wrapped Baked Zucchini with Balsamic Drizzle
To grill, preheat a gas grill to high (450°F to 500°F) on 1 side. Place prepared prosciutto-wrapped zucchini, cut side up, on oiled grates over unlit side of grill. Grill, covered, until zucchini is crisp-tender, about 15 minutes. Reduce heat to low (250°F to 300°F). Carefully flip zucchini, and transfer to lit side of grill; grill, covered, until zucchini begins to char and prosciutto is slightly crisp and charred, about 2 minutes.