Port Wine Cocktail No. 3

Name: Port Wine Cocktail No. 3
Yield: Makes 1 drink
Ingredients: Ice; 1 1/4 ounces mezcal; 1 1/4 ounces port , preferably Fonseca Bin No. 27; 2 teaspoons Grand Marnier; Dash of Angostura bitters; Dash of orange bitters; 1 orange twist , for garnish

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This aromatic after-dinner cocktail is an adaptation of the Port Wine Cocktail No. 2 from Harry Craddock's Savoy Cocktail Book, first published in 1930. Great Classic Cocktails

By Jacques Bezuidenhout

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Recipe Summary

Yield:

Makes 1 drink

Ingredients

Ice
1 1/4 ounces mezcal
1 1/4 ounces port, preferably Fonseca Bin No. 27
2 teaspoons Grand Marnier
Dash of Angostura bitters
Dash of orange bitters
1 orange twist, for garnish

Directions

Step 1
Fill a pint glass with ice. Add all of the remaining ingredients except the garnish and stir well. Strain into a chilled coupe and garnish with the orange twist.

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Port Wine Cocktail No. 3

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Port Wine Cocktail No. 3

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Port Wine Cocktail No. 3