How to Make It
In a cocktail shaker, muddle the leaves of 1 mint sprig with 1 lemon slice, 1 orange slice, the cucumber wheel, half of the strawberry and the lemon juice. Add ice and the Pimm's and Creole Shrubb. Shake well and strain into an ice-filled pilsner glass. Stir in the ginger beer and garnish with the remaining mint sprig, lemon slice, orange slice, cucumber spear, cucumber ribbon and strawberry half.