Pickled Red Onions
Rae and Noah Bernamoff’s magenta-pink onions have the perfect balance of sugar and tang. At their tiny Brooklyn, New York, restaurant, Mile End Delicatessen, they serve the onions with chopped liver, but this condiment would also be delicious on a corned-beef sandwich—or any sandwich, for that matter. Slideshow: Fantastic Condiment Recipes
October 2012