Pickled Pepper Slaw

F&W’s Justin Chapple makes this superfun and quick spicy slaw for topping hot dogs, burgers and grilled salmon. Slideshow: More Slaw Recipes 

Total Time:
20 mins
Makes 1 3/4 cups


  • 1 cup sliced mixed green pickled peppers

  • 1/2 cup shredded romaine lettuce

  • 1/4 cup chopped parsley

  • 1/4 cup chopped dill

  • 2 tablespoons extra-virgin olive oil

  • Salt

  • Pepper


  1. In a medium bowl, toss all of the ingredients and season with salt and pepper. Serve.

    Pickled Pepper Slaw
    © Nicole Franzen
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