Penang Beef Curry
Hanger steak gets braised in an aromatic broth until melt-in-your-mouth tender, then simmered in spicy coconut curry sauce. Slideshows: Curry Recipes
The beef curry can be covered and refrigerated for up to 2 days. Reheat gently before serving.
Black soy sauce and Penang curry paste are available at Asian markets or online at kalustyans.com.
The spicy and fragrant Penang curry paste pairs well with a steely, citrusy Australian Riesling.