Russ and Carrie Pillar use this oil to enhance roasted meats and vegetables and almost everything that they grill. Plus: More Grilling Recipes and Tips
How to Make It
Step
In a glass measuring cup, combine the oregano and olive oil. Cover and refrigerate for at least 1 and up to 2 days. Discard the sprigs before using.
Make Ahead
The oil can be refrigerated for up to 1 week.
