Crustacean Los Angeles
Author and cocktail consultant Nick Mautone created this drink in honor of Crustacean's 10th anniversary. The multi-culti cocktail combines lavender from Hawaii, Mandarine Napoléon from Belgium and blood orange juice from Italy.
Fill a cocktail shaker with ice. Squeeze the juice from the lemon wedges into the shaker and drop them in. Add all of the remaining ingredients except the lavender sprig and shake well. Double strain into a chilled martini glass and garnish with the lavender sprig.
You May Like
Sign Up for Our Newsletter
Keeping you in the know on all the latest & greatest food and travel news, and other special offers.