Open-Face Steak Sandwich with Pickled Green Tomatoes
Credit: © David Malosh
The grilled steak can be refrigerated for up to 2 days. Thinly slice the steak as needed.
One Serving 290 cal, 14 gm fat, 4 gm sat fat, 13 gm carb, 2 gm fiber, 28 gm protein.
Juicy, medium-bodied Spanish red.