North End

Name: North End
Yield: makes 1 drink
Ingredients: 1/4 ounce Fernet-Branca (bitter Italian digestif); Ice; 1 1/2 ounces limoncello; 1/2 ounce fresh lemon juice; 3 ounces chilled Prosecco

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The name of this drink, and the Italian limoncello, Fernet-Branca and Prosecco in it, are references to Boston's historically Italian North End neighborhood. Champagne Cocktails

By Jeff Grdinich

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Recipe Summary

Yield:

makes 1 drink

Ingredients

1/4 ounce Fernet-Branca (bitter Italian digestif)
Ice
1 1/2 ounces limoncello
1/2 ounce fresh lemon juice
3 ounces chilled Prosecco

Directions

Step 1
Rinse a chilled flute with the Fernet-Branca and pour it out. Fill a cocktail shaker with ice. Add the limoncello and lemon juice and shake well. Strain into the flute and top with the Prosecco.

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North End

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North End

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for North End