Recipes

No-Fat Ginger-Soy Dressing

Name: No-Fat Ginger-Soy Dressing
Ingredients: 0.25 cup fresh lime juice; 2 tablespoons soy sauce; 2 tablespoons fish sauce; 1 tablespoon minced fresh mint; 1 tablespoon minced fresh cilantro; 2 tablespoons minced fresh ginger; 1.5 teaspoons sugar; 0.25 teaspoon crushed red pepper; Salt and freshly ground black pepper

Be the first to rate & review!

Terrific Green Salads

By Chris Schlesinger

and John Willoughby

Updated on March 30, 2015

Yield:

makes about 2/3 cup

Ingredients

¼ cup fresh lime juice
2 tablespoons soy sauce
2 tablespoons fish sauce
1 tablespoon minced fresh mint
1 tablespoon minced fresh cilantro
2 tablespoons minced fresh ginger
1 ½ teaspoons sugar
¼ teaspoon crushed red pepper
Salt and freshly ground black pepper

Directions

In a bowl, combine the lime juice, soy sauce, fish sauce, mint, cilantro, ginger, sugar and red pepper. Season with salt and black pepper and whisk to blend.

Serve With

In-between or spicy greens, such as napa or red cabbage or any Asian greens.